Program B

1,500 ฿

Curry (made from scratch):
Red Curry
Green Curry
Paneng Curry

Stir Fry:
Pad Thai
Stir Fried Chicken with Holy Basil
Stir Fried Morning Glory

Soup or Salad:
Chicken Tom Yum Soup
Chicken in Coconut Soup
Papaya Salad

Spring roll:
Deep Fried Spring Roll with Chicken

Sticky Rice with Mango

Each student can select up to 4 dishes from the above menu
All guests get the chance to learn curry paste made from scratch



Price includes transportation from hotel in Ao Nang

  • This cooking class includes introduction to the ingredients, overview of typical Thai vegetables and fruits, preparation of classical Thai dishes.
  • Each student receives the hands on training necessary to master the art of Thai cuisine.
  • All dishes can be adapted to taste or vegetarian preferences.
  • Students will have a chance to taste what they cook during cooking class and receive a free recipe book.
  • Every student is provided with individual utensils, wok and stove.

Class Availability

Monday – Saturday from 01.00 pm to 05.30 pm


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