Special Seafood Program


ProgramSPECIAL SEAFOOD


  • Special Seafood Program includes introduction to the ingredients, overview of typical Thai seafood, preparation of spicy Thai salads and other dishes of classical Thai cuisine.
  • Each student of the cooking class receives the hands on training necessary to master the art of Thai cuisine.
  • Students will have a chance to taste what they cook after the cooking class and receive a free recipe book.
  • Every student is provided with individual utensils, wok and stove.

Note:

We provide 10-12 shrimps, 1 big snapper, 3-5 squids depending on size (per person).
Each student can select 3-4 dishes from the menu below:

Cooking Class at Ya's Cookery School - Special Seafood Program

Please choose up to 4 dishes

  1. Steam Fish or Squid with Spicy Chili And Lemon Sauce
  2. Shrimp with Tamarind Sauce
  3. Pad Thai Shrimp or Squid
  4. Stir Fried Fish with Chili Sauce
  5. Fried Fish with Curry Past
  6. Tom Yam Sea Food
  7. Penang Curry with Shrimp or Fish
  8. Grass Noodle Salad Seafood
  9. Stir Fried Squid with Garlic and Pepper
  10. Stir Fried Shrimp with Garlic and Pepper

2,200 ฿ per person *

* Price includes transportation from hotel in Ao Nang or Krabi Town (pickup at 8:30 am)

Select program

Available Monday - Saturday from 09.00 pm to 12:00 noon (pickup at 8:30 am)
2 person minimum

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